Shark Bite Ceviche—in Ballard at 6256 3rd Ave NW. Marcos Arellano is the owner and chef. He’s been running Shark Bite as a ...

Uptown Atlanta’s dining lineup has become even more vibrant. The new Latin Coastal restaurant, Madre Selva, has opened its ...

which range from Hawaiian marlin to shrimp to California halibut, with a couple of specials usually available. You can try them all in a ceviche flight — a very hot deal at the cold bar.

The menu's "cold bar" features several creative renditions, offering everything from Nikkei-style tuna to an avocado-based leche de tigre. Non-pescatarians will welcome the vegetable ceviche ...

Chef Dudley Nieto, the award-winning chef and published author, who recently joined Mas Mex as the Director of Culinary for Fat Rosie’s Taco and Tequila Bar, shared this tasty ceviche recipe with HOLA ...