Read the original article on Purewow. Dulce de leche, translating to “sweet of milk” in Spanish, is a thick, creamy, caramel-like sweet. It has a spreadable consistency that’s noticeably thicker than ...

This article is part of the Basically Guide to Better Baking, a 10-week, 10-recipe series designed to help you become a cooler, smarter, more confident baker. For something like alfajores—the South ...

You could use dulce de leche as a spread or topping to add a sweet touch to almost anything, including toast, ice cream and fresh fruit. So why not try sandwiching it between two rich shortbread ...

There’s nothing like apple pie to lift your spirits. This is the ultimate treat, especially on a cool day. Your favorite home designer, Joanna Gaines, has just the apple pie recipe to warm your tummy ...

I took on the challenge of making the addictive Dulce de Leche Cake from Milk Bar — and wow, this one is next-level. Layers ...