Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...
There’s nothing like eating crispy patatas bravas doused in garlic aioli, rich and creamy croquetas, sizzling garlic shrimp, and slivers of nutty jamón alongside a smooth Rioja. Eating at an authentic ...
SCHENCTADY, N.Y. (NEWS10) — According to Taste of Schenectady, a new restaurant, Caribe Spanish Restaurant & Sports Bar, will be opening soon in Schenectady. The family-owned business is excited to ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
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