The circular economy in the beverage industry focuses on minimizing waste and maximizing the reuse and recycling of materials.
Tony Breton and David Newman explore why the circular economy is so enticing, yet difficult to achieve, and ask if the sector ...
DUBAI, United Arab Emirates, March 24, 2025 (EZ Newswire) -- Rana Hajirasouli, founder of The Surpluss, sees a future where sustainability becomes the foundation, not an add-on, for a profitable ...
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