Whether enjoying them as a snack or incorporating them into other dishes, candied pecans are a decadent treat that satisfies both sweet and salty cravings. Just the smell of these sugary toasted nuts ...

Generously butter a shallow baking pan (preferably a 15- by 10-inch jelly roll pan) and set aside. Have metal tongs available. Combine the sugar, nutmeg or cinnamon, cream of tartar or lemon juice in ...

This video is a recipe on how to make candied glazed pecan nuts from freshly picked homegrown pecans! This recipe was given ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." For a sweet start to the day, whip up sticky buns! The sauce gets poured into the bottom of the pan and ...

We are in the Air Comfort Solutions Kitchen for a great recipe you might want to try. Natalie Mikles with Made in Oklahoma has a pretty springtime salad to share with us. This colorful salad is ...

Bibi Hutchings, a lifelong Southerner, lives along a quiet coastal Alabama bay with her cat, Zulu, and husband, Tom. She writes about the magical way food evokes memories, instantly bringing you back ...

Union Square Cafe's executive chef Lena Ciardullo shares the recipe to the restaurant's popular Charred Broccoli with Pomegranate and Candied Pecans Sabrina Weiss is the Editorial Assistant of ...

Ancient Greek author Homer, described pears as “gifts from the gods,” and that was likely because of their sweet juiciness. More: Fry, then bake these sweet potato pancakes for Hanukkah More: Black ...

Flat side down, pecans look like wooden angel wings cut by a country carver. Deep, almost parallel grooves run top to bottom, creating crunchy flavor troughs in the nutmeat. Flat side up, crisp, fiord ...