Carcasses of seals in Japan’s northernmost prefecture of Hokkaido have tested positive for highly pathogenic avian influenza (HPAI). This marks the first detection of the avian influenza virus in ...

A study published in Science investigates the emergence, transmission, and evolutionary dynamics of HPAI H5N1 in U.S. dairy cattle, utilizing genomic and epidemiological data to elucidate interspecies ...

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) has officially withdrawn its proposed regulatory framework aimed at reducing Salmonella contamination in raw poultry ...

A review titled "Split feeding for laying hens: a step beyond precision nutrition", published in Poultry Science, discusses the innovative feeding strategy known as split feeding, designed to optimize ...

The Tamil Nadu government has imposed a one-year ban on the manufacture, storage, distribution, and sale of mayonnaise made with raw eggs, effective from April 8, 2025. This decision stems from ...

John Clifford, Craig Rowles, Travis Schaal, and David Swayne distributed a proposed vaccination plan, dated April 1, 2025, to address the ongoing outbreak of highly pathogenic avian influenza (HPAI) ...

PCR testing on April 1 confirmed H5N1 infection. Genetic sequencing identified the virus as clade 2.3.4.4b, genotype D1.1, consistent with strains causing severe infections in the United States and ...

According to a Reuters report, the European Commission has approved a series of measures proposed by Poland to contain the spread of bird flu. The measures will be implemented immediately. Poland has ...

A new study published in Nature presents compelling evidence that H5N1 viruses from bovine sources maintain a preferential binding to avian-type sialic acid receptors while demonstrating limited ...

China's General Administration of Customs (GAC) has decided to suspend poultry meat exports from certain U.S. companies, including Mountaire Farms of Delaware, Inc. and Coastal Processing, LLC, to ...