Basil is a must-have herb if you love pesto and caprese salad ... culinary basils are grown as annual plants and don’t survive the winter. However, basil self-seeds if you allow the plants to flower.

One of the tastiest ways to use basil is by making pesto ... that bright leafy color intact so that your pesto can spruce up ...

Pesto is our go-to pasta sauce year-round, but especially in summer, when fresh basil abounds. Basil's aromatic brightness and vibrant color are the hallmark of this delicious, classic sauce ...

Pesto sauce is a popular ingredient from Italy used in various other cuisines such as Vietnamese. Its basic ingredient is basil which keeps the flavour of the dish fresh for long. This recipe, that ...

Try this pesto plum pizza with balsamic arugula for lunch or brunch. It's a light and fresh recipe perfect for springtime.

Classic pesto, as defined in its birthplace of Genoa, Italy, contains only seven ingredients: basil, pine nuts, Parmesan and pecorino cheeses, garlic, coarse salt, and olive oil. Roberto Panizza ...