W ith only 3 essential ingredients, a martini is one of the easiest cocktails around. Its origins, like many other famous ...

Classically booze-forward martinis may go down easy, but can make for a hard morning. This lower-alcohol version is a great ...

There's nothing quite like a trio of blue cheese-stuffed olives in a gin and vermouth martini. Pungent and salty, these bold ...

The Former First Lady spoke with Sophia Bush on iHeartRadio’s "Work in Progress" podcast for a two-part series ...

Olives play a unique role in this dish. The olives, garlic, lemon, and thyme flavor the chicken stock used to braise the ...

Pour off 6 ounces vodka from the bottle and reserve for another use. To the bottle, add dry vermouth, water and olive brine. Adjust brine amount to taste. Cap bottle, shake and store in freezer ...

When ready to serve, remove glass from freezer and pour chilled Martini into glass. If garnishing with olives, serve them in a dish on the side. If using a lemon twist, express it over the surface ...

However, no matter what side of the olive-taste debate you stand on, there's one thing we can all agree on: the martini olive aesthetic is undeniably très chic. Whether you're toasting a dirty ...

Last year it was hosted in the summer, however, this year the owners decided to host the festival in the spring so college students are able to attend. Along with the drinks that XIX Brewing Company ...