From lasagna to cannolis, pancakes to cheesecake, ricotta cheese is a beloved item in a variety of cuisines (although its ...

Try these vegan lasagna-roll ups for an easy and high protein meal. The recipe uses lentil ground beef, spinach, and kale ...

Get ready to shock your taste buds—this Lots of Layers Vegan Lasagna is so rich, cheesy, and flavorful that NO ONE would ever guess it’s completely plant-based! Layer after layer of perfectly seasoned ...

4. Remove the lid and gently stir in ½ cup of the ricotta cheese. Top the lasagna with dollops of the remaining ricotta cheese. Garnish with parmesan cheese and fresh basil leaves.

3. Mix all the ingredients of ricotta cheese in a food processor until well incorporated. 4. In a heat resistant dish, layer the grilled eggplant and spoon a layer of the vegan ricotta cheese.

Comfort food at its best, this creamy and indulgent vegan mac and cheese is a pure crowd pleaser. You could also use truffle oil instead of olive oil for a luxuriously fragrant sauce. Each serving ...