Spinach and paneer stuffed parathas are a nutritious meal option packed with flavors. Combine crumbled paneer with finely ...

Finely chop the tomato, onion, capsicum and paneer. Keep ready. 2. In a small kadhai or pan, heat oil/ butter and add the onion. After a minute, add haldi and chilli powder. 3. Saute the ingredients ...

This recipe yields one of the best chilli paneer dry that pairs well with a veg fried rice, schezwan fried rice, hakka noodles for the main course or can be served as a starter. Ingredients in Chilli ...

In many Indian restaurants, however, they list ‘jalfrezi’, ‘rogan josh’, ‘dopiaza’, and then simply change the main ingredient from mutton to chicken to vegetable, so you get the ...

Paneer is an Indian cheese with a mild flavour, that stays firm when roasted. It is combined with roasted cauliflower and sweet potato in this deliciously rich, satisfying and creamy curry ...

Make a sandwich with paneer, veggies, and sauces between rotis. Toast it like a panini for a crispy twist. Blend roti crumbs ...

A hallmark of vegetarian Indian cuisine ... One ingredient that makes a frequent appearance in Makan’s tempting recipes is paneer. A star performer in south Asian cuisine, paneer is a fresh ...

Explore these flavorful vegetarian recipes that are rich in protein and easy to prepare. From Chilli Paneer to Tofu Thai Green Curry, these dishes offer a delicious way to meet your protein needs ...

We love traditional Navratri thalis but why not put the dietary restrictions to good use and experiment with new recipes? Say ...

Here are ten vegetarian dishes which are healthy and delicious that you can try this Navratri. Sabudana Khichdi is a classic vrat recipe, made with soaked sago pearls, boiled potatoes, and peanuts.

My recipe offers a simple ... stems from the combined importance of spinach as a nutritious vegetable and paneer as a vital protein source in Indian cuisine, making Palak Paneer a timeless ...