Whether you find it ethical to eat veal or not, there’s no denying how good it tastes. Saddled with some extra ground veal that you’re trying to use? Though in most situations you can use ground veal ...

There is no single way to cook a meatball. Chefs and consumers prepare them with different meats, such as beef, pork, and veal; refrigerate or freeze them; use different cooking times and temperatures ...

Preheat oven to 350. Combine all ingredients into a large bowl and mix with hands. Roll golf-ball-sized balls out onto a lightly greased baking pan. Bake them for 17-20 minutes (or until cooked ...

Growing up in an Italian household we often ate ground veal recipes. Veal was an ingredient that was used often rather than beef. Ground Veal can be substituted anywhere you would normally use beef ...

Top view of meatballs in wooden bowl - Karisssa/Getty Images What makes a good meatball? There's the meat, of course, whether you're using beef alone or some combination of beef, pork, and veal. There ...

Costco has a wide selection of frozen foods, but we found its meatballs were so good they could be mistaken for ...