Here's a short video about preparing sweet corn. Sweet corn is most often eaten cooked. Peel or “shuck” the outer green leaves and remove the silks. If you see insect feeding damage on the tip end, ...

Although corn is a year-round staple ... Serve immediately with green chutney and tomato ketchup. 1. Peel the corns on the cob. 2. Bring sufficient water to a boil in a deep pan.