A spicy tuna bowl with sushi rice with a handy pickled beetroot recipe which works great as a packed lunch or served over warm rice for dinner.
There are a few major differences between sushi and sashimi, but tuna is a common ingredient ... but you might occasionally ...
Bring the mirin to a boil for 2 minutes; pour into a bowl to cool ... Add to the vegetables and toss. 4. Plate the vegetables with the tuna and top with potato chips to serve.