A few months ago, we had high tea at The Ginger Room in Alpharetta. I purchased several slices of the Bakewell Tart from their bakery to-go area. Would you please ask if they would share the recipe?

"The almond topping is better known as frangipane, which is made by combining butter, eggs, sugar and ground almonds. It is the basis for many desserts and cakes." The original Bakewell tart is an ...

Tucked into the Northgate Plaza, Overflow Café has quietly become one of Sarnia’s most charming culinary surprises — a place ...

Derbyshire’s parched fields and puddled reservoirs have prompted concern and conversations about the effects of the climate ...

Measuring two metres across and weighing 110.1 kilograms, a Bakewell tart was as wide as a tractor wheel and heavier than 1,000 standard desserts when it was unveiled in the town on Monday. The giant ...

A world-famous Peak District cafe and shop that's known for creating an English delicacy is celebrating its history with a big giveaway. The Bakewell Tart Shop, which can be found on Matlock Street in ...

Thank you for signing up! Did you know with a Digital Subscription to The Star, you can get unlimited access to the website including our premium content, as well as ...

LONDON (Reuters) - Free-range eggs from Prince Charles's farms and British favorite Bakewell Tart will be among dishes served up by celebrity chef Jamie Oliver to world leaders at the G20 summit in ...

Duncan Kirk, The Bakewell Tart Shop owner, said: “We decided to send the tart to the King for Derbyshire Day. We can ...

It's the traditional British staple that combines sweet shortcrust pastry, a layer of raspberry jam and a frangipane filling. But the humble Bakewell tart could soon go extinct – thanks to climate ...