With the convenience of tom yum paste, you can whip up this restaurant-worthy dish in just 10 minutes! Dive into a bowl of ...

But unlike tom kha, tom yum is a seafood-forward soup with whole shrimp and shrimp paste, packing bold seafood flavor and ...

Remove from the wok. Return the wok to the heat and add the remaining oil. Add the tom yum paste (and shrimp paste, if using) and mix until fragrant. Stir in the sugar, then add the rice and toss ...

Tom Yum or Tom Yam is a spicy Thai soup. It is a type of clear hot and sour soup. This vegetarian version is made with mushrooms and Thai spices.