Back when I was in culinary school, my instructors would often tell our class that the true litmus test of a chef's ...

When I'm looking for a no-cook side to serve at a summer soirée, I make this classic fruit salad that always stands out amongst all the other side dishes. It's a medley of colorful, in-season ...

We have recipes like a tropical kiwi, banana and passion fruit salad from chef Jean-Georges Vongerichten or chef Grant Achatz's beautiful watermelon salad with shrimp. These fruit salad options ...

Today, my family loves this updated, mayo-free version, which I make ... salad included raisins; if you prefer, sub in 3/4 cup raisins for the dates. One cup of dried figs or another soft, dried ...

Begin by making ... you put the salad together. Put all the salad ingredients into a large bowl and mix together. This can be done just before serving, so that the frozen fruit stays frozen.

You can add a few blueberries on the top of the smoothie pond to represent frog eyes Now we need to make our Froggy Fruit Salad. We are using a Honeydew melon to be our frog’s body. Ask your ...

About Fruit Cube Salad Recipe: A recipe with an eye catching look ... Use a sharp knife for clean cutting. 5. Make one row consisting of three alternating cubes. Alternate so that no adjacent cubes ...