Add the basil: Once the rice is well-fried and seasoned, add the fresh Thai basil leaves last. Stir quickly to wilt the basil and mix it into the rice. The heat from the rice will bring out the ...

This bold and aromatic dish combines ground chicken, Thai basil, and spicy chilies in a savory sauce served over jasmine rice ...

Gai pad krapow, sometimes called pad krapow gai, is a popular Thai dish that's very easy to cook. It makes for a fantastic lunch, especially when topped with a fried egg and served over rice.

Nothing will cool you down after some spicy drunken noodles (or spicy White Lotus scenes) like a refreshing glass of Thai ...