Brendan “Squizzy” Taylor is back selling his crayfish off Margate jetty, saying he plans to keep the tradition going to “give ...

Delicious rock crayfish benefit from native foraged pepperberry as well as samphire, a succulent plant with a crisp, salty taste. The remote and natural environment in Tasmania is home to some of ...

Organizers of the Louisiana Crawfish Festival in Chalmette said Monday that a vendor at the festival sold crawfish tails imported from a foreign country without the required signage. " ...

Gordon Ramsay and local fisherman, Shane Wilson, cook their freshly caught crayfish on Tasmania's Forestier Peninsula. Photo by National Geographic/Justin Mandel While the cuisine is here is ...