Gone are the days when sweets and mithai had to be oil-laden and sugar-loaded. As we indulge in the rich traditions and delicious treats this Diwali, we must focus on our fitness goals.

singhar ji mithai is a popular sweet made of unsalted sev (singhar) mixed and cooked with thick sugar syrup, khoya and food colour. Perfect to prepare at home easily with simple ingredients on festive ...

No wonder, Imarti is a favourite mithai in many households. Do you know it is known by several names across India? In West Bengal, people call the delicacy Amriti, in Assam it is Omriti, while in ...