old-school flavor you'd expect from classic Southern fried chicken - no deep fryer needed. Katie's biggest twist is in the brine: She dunks the chicken in sweet tea for four hours (or overnight ...

When you think of Southern drinks, sweet tea probably jumps to mind ... Whether served at kids' lemonade stands or accompanying a plate of fried chicken, this drink is a Southern must-have.

old-school flavor you’d expect from classic Southern fried chicken — no deep fryer needed. Katie’s biggest twist is in the brine: She dunks the chicken in sweet tea for four hours (or ...