E veryone knows it, everyone loves it — we're talking about classic tomato soup. It's been around for generations with ...

This recipe gives a boring bowl of dal a healthy and fun twist ... Add 2 cups water to the tomatoes and mix. 4. Add leftover dal to the tomato mixture and mix well. Cover and cook for 5-7 minutes. 5.

This creamy tomato soup recipe is the perfect combination of naughty and nice - it's packed with vegetables but laced with a dash of sherry. This meal, if served as four portions, provides 214kcal ...

I decided to give one Mary Berry recipe a shot. Supposedly taking just 10 minutes to prepare, her tomato soup interestingly doesn't have any fresh tomatoes at all - all the more intriguing.

Her recipe promises simplicity ... with one person saying: "Love a good tomato soup, you seem like such a good cook." Another raved: "I had this the other day it was elite." ...

How to Prepare: Making homemade tomato soup is relatively easy. You'll need ripe tomatoes, onions, garlic, and a blend of herbs like basil and oregano. After simmering the ingredients, use a ...

Cook the soup for 15 minutes, or until the pasta is tender. Check the seasoning, and serve finished with a generous drizzle of olive oil. In September 2023, this recipe was costed at an average of ...

3. Remove from fire and when cool enough to handle, strain the vegetables through a soup strainer or blend in a blender. While the soup is simmering, cut the bread into cubes and fry them in hot oil, ...