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This humble southern pie has fed families for generations—and it's still worth baking today
Buttermilk pie is a Southern favorite with deep roots. As we head into holiday baking and watch grocery prices rise, it’s a good time to pull out nostalgic recipes our grandmothers relied on to save ...
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My mama taught me to make this pie. She learned how to make it from her mother, my grandmother, Betty. I like it because it has a rich, creamy texture, buttery crust and the bright pop of lemon always ...
RICHMOND, Va. -- Mary Rapoport, CFCS, consumer affairs director for the Virginia Egg Council, is back with another tasty recipe. This time, she’s sharing a family tradition from Crystal Johnson, ...
The recipe begins by coating a 9-inch pie plate with butter and preheating the oven to 350 degrees F. Next, you whisk sugar, buttermilk, eggs, baking mix, melted butter, and vanilla together in a bowl ...
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National Pie Day is an excuse to make at least one of these pies
National Pie Day is a good excuse to pull out recipes that feel familiar and dependable. Pie is one of those desserts people ...
ROANOKE, Va. (WDBJ) - Here @ Home continues to look at some of the winners of the 2025 Meant to be Broken, Egg-specially During the Holidays Egg Recipe Contest. We got a chance to meet Crystal Johnson ...
As we head into holiday baking and watch grocery prices rise, it’s a good time to pull out nostalgic recipes our grandmothers relied on to save money. Like buttermilk pie. If you look through your ...
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