Add paneer bhurji to it. Pour oil in the edges of dosa and toast until it turns crispy and golden-brown in colour. 5. Add some shredded paneer on top of the filling, wrap the dosa and serve hot.

Assemble the Taco, place the filling in the center of the roti, and drizzle with the sauce. Add crunch, top with shredded ...

Stir in the vinegar, ground cumin and garam masala, scatter with the remaining shredded ginger, and serve. Paneer is easy to buy now, and available in most larger supermarkets. I have on occasion ...

For an Asian take, make a simple cabbage and paneer salad with a sesame-soy dressing. Begin with thinly sliced cabbage, ...

For the uninitiated, Veg Patiala is a lip-smacking curry made with a tomato-based gravy, shredded paneer, cream, ghee, and a special addition – mixed veg stuffed papad. In a pan heat little oil and ...

Transform steamed idlis into chaat with yogurt, tamarind chutney, mint chutney, sev, and pomegranate seeds for a tangy twist.

Stir in the vinegar, ground cumin and garam masala, scatter with the remaining shredded ginger, and serve. Paneer is easy to buy now, and available in most larger supermarkets. I have on occasion ...