It’s made with shredded chicken, egg noodles ... Dumpling Egg Noodles– Any version of egg noodles will work for this recipe. Frozen Mixed Vegetables– This can be any combination.

Glossy noodles tossed with shredded chicken and all the classic condiments - soya sauce, celery, vinegar and chilli sauce. In a large saucepan bring about 5 cups of water, 1 tsp salt and 1 tbsp oil to ...

Chicken salad is one of those foods that seem to be forgotten about when it comes to meal planning. There are so many di ...

Chicken pot pie meets green chili chicken in this ridiculously easy dump-and-go-casserole. Leaning on canned goods makes this ...

One of the easiest ways to make your favourite instant noodles tastier is by adding any left-over spicy gravy in it, especially if it is butter chicken. Boil tomatoes, onion, garlic, cardamom, black ...

"This chicken pesto pasta is easy and delicious," says Allrecipes member Kristin. "Serve with crusty bread and salad for a ...

tender broccoli and shredded rotisserie chicken smothered in a creamy sauce. Imagine this simple recipe as the casserole version of classic chicken noodle soup! The key to enhancing the flavor is ...

Adelaide chef Emma McCaskill (ex-Sparkke at the Whitmore) makes this simple recipe once a ... add noodles and cook the noodles for 2 minutes. Drain and divide between 4–6 bowls. Turn the broth to high ...

Back to your soup pan: add the chopped cabbage and chard stems, shredded chicken ... This recipe is made up of three main components: the stock, wontons and noodles. For this reason, if one ...