About Chicken Shami Kebab Recipe: When it comes to starters, Chicken Shami Kebab is one of the best non-vegetarian snacks to be served. You will not only love eating it, but also enjoy cooking this ...

About Mutton Shami Kebab Recipe: Shami kebab is a wonderful snack from hyderabadi cuisine. This easy-to-cook shami kebab recipe is made by mutton though Shami kebabs can be vegetarian too. A perfect ...

To shape the kebabs, wet your hands and divide the mixture into about 16–20 portions. (If the mixture a little too wet to shape into patties, then add another tablespoon of flour.) ...

This is a wonderful vegetarian starter of tapioca kebabs stuffed... Ingredients 3 tbsp cooking oil, for frying 1 tbsp cumin seeds 50gm onion, chopped 5gm green chilli, finely chopped 5gm ginger ...

Sadaf Hussain’s new book, Masalamandi (Penguin, Rs 999), begins with a dedication to the three figures who inspired his love for spices and food—his mother Anjum, grandmother Bilqis and the family sil ...

Seekh kebabs, shami kebabs, and chapli kebabs are common, often served with naan, chutneys, and salads. Other festive dishes include biryani, sheer khurma, samosas, and kebabs grilled to perfection.

Essentially, these were vegetarian dishes made to look, feel and taste like non-vegetarian dishes, like kele ki machchli, or moong dal ke shami kebab, or atte ka keema, and so on. For a community ...

Instead, most recipes focus on how to prepare the spice ... “Let’s say you have shami kebab masala, but no meat, then I want to push you to think, Can we put this masala in aloo tikki?