Instant Set Dosa / Set Dosa Recipe: Traditionally, dosas are made using a rice and urad dal batter. In this recipe, semolina, poha and salt have been used to make this instant set dosa. This is a ...

Cook for 2–3 minutes. 4. Add the aloo masala to the Mysore masala and give it a nice mix. Heat a tawa set on a low-medium flame and sprinkle some water on it. Pour a ladleful of the batter and allow ...

Mix together and set aside – the ... turmeric, garam masala, lemon juice and salt, to taste. Finally add the coriander leaves. Keep warm. To cook the dosa, heat a large non-stick frying pan ...

However, he also remarked that North India generally associates Tamil with "masala dosa" and credited his professor for introducing him to the deeper aspects of Tamil culture. Ashwini Vaishnaw's ...