While both kosher salt and sea salt enhance flavor, their differences come down to origin, texture and use. Kosher salt is ...

When it comes to desserts, Smita Grosse, the Mauritian executive pastry chef at The Mira Hong Kong, uses salt to enhance and balance flavours of sweet treats like decadent chocolates, crumbly ...

Tequila is a quintessential spirit for any bar or drink, but did you know there are several innovative ways to infuse the drink into your desserts?

India is one of the world's top salt producers. Most of the country's salt comes from the desert of the Little Rann of Kutch. Here, the Agariya people do the dangerous job of farming salt.

Walvis Bay in Namibia is home to the largest solar sea-salt production plant in sub-Saharan Africa. The plant is famous for ...

ATACAMA DESERT, Chile — At the top of a craggy path ... The lithium in the brine beneath the brilliant white Atacama salt flat, which stretches out across the valley floor, has become a global ...