Let cool for a few minutes because the cream cheese will be molten hot. Make them bigger. You can easily turn these into stuffed bagel buns and serve them with dinner (chicken, steak, salmon ...

Smoked Salmon Like all the classic Jewish ... especially if there’s cheese! The post 19 Bagel Toppings To Try That Aren’t ...

the origin of said line being a cold glass case filled with twenty different types of cream cheese and briny salmon lox. The bagel that these diners receive at the end of their wait will more ...

Add the cream cheese, mayonnaise, lemon juice, mustard, salt, and pepper, and mash with a fork until smooth. Fold in the smoked salmon ... Sprinkle with everything bagel seasoning and garnish ...

Bagels in South Florida used to be a pretty straightforward affair: soft, chewy, and slathered with cream cheese. But with a bagel revolution quietly brewing across the state, things look much more ...