TOUS les JOURS, a French-Asian bakery café chain offering more than 300 artisan pastries, gourmet cakes, and desserts baked in-store daily, introduced its new, innovative and delicious bread ...

T he easiest way to win over meat eaters with plant-based cooking is to focus on flavor and texture, not substitutes. These ...

LOS ANGELES, April 11, 2023 /PRNewswire/ -- La Brea Bakery, North America's No. 1 artisan bread bakers, introduces a re-imagined brioche bun to the foodservice and restaurant industry. After a brief ...

Recipe: Pumpkin Seed Pate. This show-stopping galette is savory, made with mushrooms, kale, eggplant and capers, plus some ...

Warm up with this plant based savory bread pudding, a festive baked dish with leeks, spinach, and artichokes for cozy cold weather meals ...

I was surprised by the number of staff waiting on us, and that the plant-based courses were just as good as the meat dishes.

Vegan and vegetarian diets deliver nutrient adequacy on par with Mediterranean diets, while lowering carbon footprints and ...

One cup of cooked lentils provides 15.6 grams of fibre, 18 grams of protein and 90% of a day’s worth of folate, vitamin B9 ...