Keep it aside for 30 minutes. 2. Now heat oil in a pan over medium flame for deep frying. Fill the jalebi batter in a muslin cloth and pierce a small hole in the cloth. Squeeze the muslin cloth to ...

The Jalebi is a traditional sweet dish that is made on every festival, special occasions. Festivals like Diwali are incomplete without the preparation of this sweet dish, it is a hot favourite dessert ...