Microwave the corn on the cob in the husk. The process is pretty straightforward ... as it is cooked in the microwave. That's ...

In a small bowl, combine margarine with lime peel, lime juice, and chili seasoning. Mix until all the juice has been incorporated into the margarine. Cover and allow to stand for at least 30 minutes.

Peel or “shuck” the outer green leaves and remove the ... Place corn in a basket above boiling water for 7-10 minutes. Microwave - Leave corn in husks, place in the microwave, and cook them on high ...

“I leave the husk on and throw the corn on the grill or in a 400-degree oven, then peel the husk off after it is cooked,” ...