There are certainly occasions where parchment paper and aluminum foil are not interchangeable, but when it comes to oven ...

We tasted seven smoked bacon brands to find the best options for your breakfast table and BLTs. These four bacon brands ...

Brush both sides with vegetable oil and arrange on a parchment paper–lined cookie sheet. Season with smoked salt. Cover with a sheet of parchment and top with another cookie sheet. Bake at 300 ...

Spray a rimmed baking sheet with nonstick cooking spray ... until softened. Transfer bacon to a piece of parchment paper on a baking sheet or large plate. Using a silicon brush or icing spatula ...

We chose parchment paper over foil because it doesn’t reflect heat, which ultimately helps the bacon cook more evenly. After the bacon was cooked, we placed the slices on paper-towel lined ...