Paneer shines as the main ingredient in this delicious recipe. This recipe is spiced with various masalas and sauces that add extra zing. First, take boiled rice. Next, cut the paneer in small cubes, ...

⭐️Plus, it’s a super easy recipe with simple, easy-to-find ingredients! Paneer Tikka Masala is a popular Indian dish often ...

Traditionally saag paneer is cooked as a curry, here I have added rice to the mix to make a one-pot easy pilau, giving you the most vibrant-green and flavourful pot of rice. For this recipe you ...

this easy recipe is worth freshly cooking rice for. The addition of paneer and chickpeas brings bite and flavour to this lovely rice dish, while the peanuts give it crunch. “It’s beautiful ...

Preheat the oven to 230C/210C Fan/Gas 8. To make the paneer, tip all the ingredients into a large bowl and mix well. To make the rice, put all the ingredients into a lidded casserole dish or ...

My recipe offers a simple ... Serve over rice, Indian flavored rice, and optionally with garlic naan. Source: Tom Slepicka This entire Palak Paneer is conveniently made in a single pan or pot.

You can have it with chapati, naan or even with rice. Ingredients of Matar Paneer Recipe | Punjabi Style Matar Paneer Recipe: Cubed and fried paneer chunks, sauteed with peas, green chillies along ...

Heat butter/ghee in a pan, add cumin seeds, bay leaf and diced onions and sauté until golden brown. Add ginger garlic paste ...