If you're having ham for Easter dinner, consider one with a bourbon glaze. Combine sugar, Jack Daniel's, vinegar and orange juice concentrate in saucepan. Bring to boil; set aside. Preheat oven to 350 ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

Preheat oven to 325 degrees. Place the ham in a roasting pan and pour ¼ cup bourbon all over the top of it. Place in the oven, covered with foil, for 90 minutes. Stir together the brown sugar, ¼ cup ...

If you’re looking for an easy main to serve for a holiday, a celebration or a crowd of people any day of the week, ham is it. Most of the hams you see at the store are ready to eat, so you could ...

Spice up the holidays with this sweet and refreshing iced tea where the lightness of the tea was weaved into an interesting and floral tapestry against the robust soul of the bourbon.

FARGO — Our son, Giovanni, has just returned home after completing his first semester of college, and we are celebrating with a variety of Christmas feasts from now through the holiday, featuring some ...

Turn an ordinary baked ham into an impressive masterpiece with a glaze. Before brushing on the glaze, score the meat with diagonal cuts about one inch apart. Then, perpendicular to the cuts, score the ...

This Bourbon Maple Glazed Ham is the perfect balance of sweet and smoky, featuring a rich glaze made with bourbon, maple ...

A good glaze is the crowning touch to your Easter ham. The combination of savory and sweet ingredients will impart flavor and moisture to ham. You can use everything from ginger ale to apricot jam to ...