NEW BEDFORD — Sometimes people want to enjoy a cocktail, but without the buzz (or "next morning" hangover). Thankfully, mocktails are being served across the SouthCoast. "People want to not be ...

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If gluten-free foods and vegan-based dishes had a beverage-relative, it might be the "mocktail" — and just like those styles of food, their liquid-cousin is growing in availability and popularity ...

Loosely tear the mint leaves and throw them in the shaker, and gently muddle with a mixer or spoon. Shake, but ...

RALEIGH, N.C. – Hanging out at a bar usually involves ordering an alcoholic drink for most people, but a new trend of bars offering cocktails without alcohol – also known as "mocktails" – is gaining ...

In 2024, 61% of Gen Z Americans and 49% of Millennial Americans surveyed said they plan to reduce their alcohol intake, showing an increase in the percentage of Americans who answered the same way in ...

Sharing drinks with friends means a variety of libations, but sometimes there needs to be an option where a non-alcoholic drink can be an option. In a world where socializing and relaxation often ...

In the not-so-distant past, ordering a non-alcoholic drink at a bar or restaurant usually amounted to nothing more than seltzer combined with some sort of saccharine — often inexplicably blue — syrup.

LUBBOCK, Texas (KCBD) - People choosing not to drink alcohol for “Dry January” may have more alternatives this year. NielsenIQ, a data site tracking buying habits, found non-alcoholic beverage trends ...

I think most folks would assume that buying a non-alcoholic “mocktail” at a bar would cost less than a regular cocktail drink ...