Drizzle the sweet chili sauce and squeeze the fresh lime slices over the nachos. * For something different, instead of using tortilla chips, fry up some wonton wrappers. These nachos are a great ...

2. Brunoise the red onion, green jalapeno, and long red chili. 3. Finely chop the cilantro and set aside. 4. In a mixing bowl, add the avocado, green jalapeno, red onion, and red long chili.

Try it next time you’re serving nachos and watch the rave reviews pour in. Diving into a bowl of hearty beef chili alongside ...