It’s the ethereal setting that provides the extra magic. A Malvani cooking class on an airy gazebo overlooking the Arabian ...

For decades, Malvani cuisine has been the pride of coastal Maharashtra – a spicy, coconut-infused celebration of local flavours. In recent years, a host of sustainability-focused ventures in the ...

Now, grind all the roasted ingredients and dry red chillies to a smooth Malvani masala powder. Heat a kadai or a pan, drizzle mustard oil, and allow the mustard seeds to splutter for a few seconds ...

Dry roast all the ingredients of the Malvani masala in a pan and coarsely grind them. Mix in the chicken and then water. 7. Cover and let it cook on low flame for about 40 mins till the gravy thickens ...