No machines, just tradition — this old-fashioned butter-making process is slow, simple, and incredibly satisfying. Democrat wins Pennsylvania state senate race in major upset Garfield by Jim ...

Pour the caramelized cream into the bowl resting in ice water; stir constantly until the cream is thickened and cool but not ...

if you don't have a ready supply of buttermilk, you can make a quick substitution for buttermilk by souring some fresh milk. Add 1 tbsp of lemon juice to every 100ml of milk called for in the recipe.