Curious why popular cod or mahi-mahi isn't used for sushi? We interviewed some sushi experts to learn why some fish aren't ...

The first time Katsuhiko Ueda, an “activist to popularize fish-eating,” tried “saba-zushi” (mackerel sushi) was in his college days when he visited a friend’s family home in Kyoto over ...

One of the main functions of sushi grass is to divide the different pieces of food and their flavors. “Sometimes, we have some fish that’s kind of oily [like mackerel], and you don’t want ...

Mackerel Road connects Wakasa, which overlooks the Sea of Japan, and Kyoto Prefecture. Wakasa, located in Fukui Prefecture, ...