This lemon buttermilk cake is a two-layer cake, but it's baked in just one pan. Learn how to turn a 13-x-9-inch cake into a beautiful layer cake.

If you love using lemon zest in your creations but hate having to throw out the leftovers, we've come up with the best ways ...

When it comes to desserts that feel bright, fresh, and absolutely irresistible, it’s hard to beat the classic pairing of ...

Mix in vanilla extract, lemon extract, and lemon zest. Mix in powder sugar until creamy, adding lemon juice to thin it out if ...

This lemon cheesecake tart combines two favorite desserts into one smooth zesty showstopper that's perfect for spring ...

Preheat oven to 350 degrees. Spray an 11x11 square pan with cooking spray and line with parchment paper. Set aside. In a ...

zest only For the lemon icing 100g/3½oz icing sugar ½ lemon, juice only We use your sign-up to provide content in ways you've consented to and to improve our understanding of you. This may ...