Below he shares with us his delightfully zesty recipe for king prawns with mango and chilli salsa. Enjoy... Step 1: Bring a pan of water to the boil and add plenty of salt. Cook the prawns for 2 ...

Cook the sliced shallots for 10 mins until crispy, adding the chilli slices for the last 2 mins, then set aside. Add the prawns in batches and cook for 2 mins on each side until lightly golden and ...

4. Now add these prawns to the hot oil, in a pan, and let it fry on each side. Now, turn the flame to medium and add chopped capsicum, black pepper powder, dark soy sauce, chilli sauce to it and mix ...

In a large jug or bowl, whisk the eggs, 150ml sweet chilli sauce and plenty of seasoning until combined. Whisk in most of the ...

Serve them with soy sauce or sweet chilli sauce for dipping. For this recipe you will need a deep-fat fryer. Clean the prawns by removing the black intestinal sack that runs down the back of each one.

The curry is extremely tangy, full of flavour and pretty filling, while the chilli and black pepper ... all the roti breads are cooked. For the prawn, sweet potato and lime curry, put a large ...

Add the prawns and marinade for 15 minutes. Just before wok-king, dust the marinated prawns ... Drizzle the soy sauce and chilli oil on the bottom of the bowl or serving plate, assemble the ...

coconut prawns and sweet potato and refried beans - perfect for the whole family to dig into. Heat the oil in a heavy based frying pan and add the onion, garlic and chilli flakes. Cook over a high ...