We discussed how this seasoning blend appears in modern Guyanese, Thai, Jamaican, Japanese, Indian, and Nigerian cooking.

Crumble in the bouillon, stir and cover with a tight-fitting lid. Turn the heat down to low and cook until the chicken ...

Jamaican curry powder, unlike its Indian counterpart, carries a unique blend of turmeric, allspice, and scotch bonnet peppers ...

This is an easy version of the traditional Jamaican chicken curry ... pepper and a tablespoon of curry powder in a large bowl, rubbing to cover the meat completely. Cover and marinate in the ...