Italian Sausage Pasta with Spinach, Mushrooms, and Tomato Sauce (No Cream, No Cheese) Introduction Some dinners are destined ...

Add in 1/4 cup of white wine to enhance the sauce. Season with black pepper and sea salt. Try penne or bow tie pasta. Swap ...

Audrey Morgan is an associate food editor at Food & Wine with ... shortcut vodka sauce for this hearty pasta casserole starts with a jar of store-bought marinara. Spicy Italian sausage and three ...

Sautéed mushrooms and leeks combine with cream, lemon, and white wine — you'll cook the dry pasta in this velvety, gently sweet sauce for maximum ... on the classic Italian pasta dish derives ...

I love this simple, satisfying pasta dish. Remove the sausages from their casings, and you have perfectly seasoned meat for this ragu – so Italian ... Add the sausage meat, breaking it up ...

One of the most important rules for successful wine-and-food pairing is to match the wine to the most prominent element in the dish. In the case of pasta, that's typically the sauce ... to pair it ...

It trades ground beef for Italian sausage, macaroni for farfalle (or your favorite short pasta shape), milk for heavy cream, and a premade sauce mix for an explosion of flavors that includes ...