Western diets make up most of South Africa's food systems. This displaces indigenous crops and edible forest plants.

Western diets make up most of South Africa’s food systems. This displaces indigenous crops and edible forest plants. Here’s how farmers can be nudged to change their ways, writes Qinisani ...

Africa’s indigenous foods may hold the key to a healthier, more sustainable future – if we choose to value them.

This book is the third in a series evaluating underexploited African plant resources that could help broaden and secure Africa's ... 24 little-known indigenous African cultivated and wild fruits that ...

Cowpea (Vigna unguiculata) is an indigenous and staple crop in sub-Saharan Africa, but it has an enemy: an insect called the ...

Africa is home to a rich variety of incredible indigenous crops and foods—from nutrient ... maize and soybean—to meet most food needs. In South Africa, for instance, healthy diets remain ...

Qinisani Nhlakanipho Qwabe does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant ...

(MENAFN- The Conversation) Western diets make up most of South Africa's food systems. This displaces indigenous crops and edible forest plants. The problems created by westernised diets include ...