Tofu can be frustrating if you're unfamiliar with its intricacies. For starters, if you don't use a tofu press or a weight to squeeze out its excess liquid, you could end up with an overly watery ...

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Tofu is a white curd made from soy beans. The custom of making tofu originated in ancient China, and throughout Asia it's as important as any meat, commonly enjoyed as its substitute in omnivorous and ...

It's been a rough eight games for the Ducks ( 8-14, 1-10 Big Ten), losing players left and right to injuries and in the home matchup against... With the football season coming to an end, it’s time for ...