Add Yahoo as a preferred source to see more of our stories on Google. Canada on a plate? Maybe not, but poutine — made up of French fries, gravy and cheese curds — is definitely a national icon. - ...

FALL RIVER — Craving some comfort food? What's more comforting than a pile of fries, smothered in gravy and cheese curds? This delicious mess is called poutine, an iconic Canadian dish that'll be ...

If you talk about French cuisine in Vancouver, eventually, inevitably, the conversation turns to Le Crocodile. For 41 years, chef Michel Jacob led the Alsatian-inspired restaurant that became the ...

(CNN) — Ask one of my fellow Canadians to describe our nation’s cuisine and you may very well be met with a blank stare, followed by a few mumbles about poutine and maple syrup being awesome. It’s a ...

The Canadian Food Focus organization notes the main ingredients — yellow split peas and pork — were easy to transport and store, making it a popular dish for French sailors and fur traders who began ...