This Western trend, known as entomophagy, has been present for years in the kitchens of many Latin American, Asian, or African countries. The chapulines, a type of grasshopper typical of Mexico ...

Africa, Mexico, and much of the rest of Asia and Latin America are quite well known for their entomophagy -- that is, the practice of eating insects. From taco toppings and skewers to crunchy bite ...

Big difference! Many scientists believe that entomophagy -- insect eating -- will not only benefit our health, but also the planet. In an interview with The Guardian, Belgian entomologist Arnold ...

With deep-rooted traditions in entomophagy or the practice of eating insects, India may be poised to lead in sustainable ...

Entomophagy - the eating of insects, arachnids and centipedes - isn't a new idea. It is mentioned in the Bible, as well as ancient Roman and Greek texts. And according to Dr Duncan Sivell, Curator of ...