The rice is cooked directly in the broth, enriching it with savoury depth. The egg-lemon mixture is carefully added to thicken the soup, creating a velvety texture. To avoid curdling, temper the ...

To make the rice bowl, rinse the rice twice with ... Add the coriander and lightly beat the eggs. Set aside. To make the broth, mix all the ingredients and 100ml/3½fl oz water in a bowl.

How many times have you wished your bowl of ramen had more noodles to better balance that savory leftover broth? While most ...

Transfer eggs to plates, and arrange 2 Spam slices, steamed rice, and macaroni salad next to eggs. Garnish rice with furikake. Shake chile pepper water on top of Spam, and serve.

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar ...

Bake the casserole, uncovered, in a preheated 400°F oven for 15 minutes, or until the rice is almost tender. Season the eggs with a little salt and pour evenly over the top of the rice.

You can cook fried rice with just about any ingredients, and making them with eggs is the simplest way. But taking your fried rice to another level requires some tricks. The choice of rice can ...