Seaweed is a popular ingredient in Asian cuisines, but many of us only know it as the wrap for sushi rolls or the perforated sheets of keto-friendly snacks. Umami-rich, highly nutritious and with a ...

Oregon State University created something of a sensation back in 2015 when researchers announced they discovered and patented "seaweed that tastes like bacon." Four years later, the hard work of ...

When I heard rumors of a type of sea vegetable that, when cooked, tasted like bacon, I wanted in. But by the time I reached out to the researchers growing it, they'd already been inundated with ...