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The Mistake That's Too Easy To Make When Double Frying ChickenThere's just something about frying food that makes it so delicious. For fried chicken, the soft and juicy center meat with a crisp coating is irresistible. And, the more crunchy the coating, the ...
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Tasting Table on MSNWhy You Should Be Double Dipping When Making Fried Chicken, According To A ChefBeyond creating some extra crunch with your double-layered coating, making your breaded flour or buttermilk fried chicken ...
Silent lunches? Well, those are for kids who got in trouble in school, but not at Deco. Around here, we’re<a class="excerpt-read-more" href=" More ...
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